Broiler
36" DOUBLE DECK GAS INFRARED BROILER WITH STANDARD OVEN BASE
CA$0.00
MODEL: #VIR1SF
Stainless steel front, front top ledge, sides, base, and finishing oven with
11⁄4" rear gas connection (capped)
11⁄4" diameter front gas manifold
Four each 25,000 BTU/hr. infrared burners
50,000 BTU/hr. standard oven burner
32,000 BTU/hr. convection oven burner
Pilot ignition system Infinite heat controls – 2 each Spring balanced, 5 position grid
Full width, floating s/s drip pan 25"w x 25"d cooking grid (625 sq. inches)
Grid of cold rolled steel bar 6" adjustable stainless steel legs for “S”, “B” and “C” models
Universal rack guides, one removable shelf on “B” models