MODEL: #48C-2B36GT

■ Fully MIG welded frame

■ Stainless steel front, sides, back riser, lift-off high shelf

■ 6" stainless steel adjustable legs

■ Two open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads

■ Shrouded flash tube pilot system (one pilot per two burners)

■ Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front and 12" x 141⁄2" in the rear

■ 36" manual griddle, 3⁄4" thick, 4" wide front grease trough

■ Extra deep pull out crumb tray with welded corners

■ 35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans fit side-to-side or front-to-back.

■ Oven thermostat adjusts from 250°F to 500°F

■ Heavy duty cool touch oven door handle

■ Two oven racks and four rack positions

■ 35,000 BTU/hr. convection oven in place of standard oven 24"d x 263⁄8"w x 137⁄8"h (115v - 1 phase blower motor 4 amp, 6' cord and plug). Full size sheet pans only fit side-to-side in convection oven. Convection oven motor requires field attachment.

■ 1" rear gas connection and pressure regulator